Menu (for March 2008)

entradas & bocas / appetizers & bocas

mousse de atun & mousse de cangrejo & crepa de vegetales C. 155
tuna mousse & crab mousse & vegetable filled crepes

arepas & calamares relleno con arroz picante C. 95
corn fritters & stuffed calamares with spicy rice

canasta con platano fritos & fritura grande de papas & satay de pollo C. 85
basket with platano – friters & giant potatoe chips & chicken sata

wraps con pescado & camarones C. 135

fish & shrimp wraps

almejas con ajo y pan casera C. 120
steamed clams with homemade brea
ceviche de pescado o de camarones en hoja de banano & pansito C. 95
fish or shrimp ceviche served on banana leaf & bread rolls

ensalada verde organica con vinagreta de mango y pimento C. 65
organic greens with mango – pepper - vinagarette
con fajita de pollo C. 95
with chicken strips
con anillos de calamares C. 115 with calamares ribbons

carpaccio de pescado con palitos de pan C. 100
fish carpaccio with homemade bread

sandwiches (servido en pan casero) con fritura grande de papas
sandwiches (served on homemade bread) with giant potatoe chips

sandwich de pescado a la plancha con relish de pina C. 135
open-faced fish sandwich with pineapple relish

sandwich de pollo a la plancha y adarezo de cilandro & almendras C. 115
grilled chicken sandwich with cilantro & almond dressing

hamburguesa “bambu” con salsa puttanesca C. 125 bambu” burger with puttanesca sauce

soups / sopas

sopa de marisco & pansito C. 120
king of the sea soup & bread
gazpacho – servido frio & pansito C. 75
gazpacho – served cold & bread


entrees / platos fuertes

filete de pescado en hoja de banana sobre una cama de arroz C. 180
fish filet wrapped in banana leaf on a bed of rice

ensalada de arroz picante con carne de res y salsa de mango-naranja C. 170
spiced cold rice salad with beef and mango-orange chutney

camarones enrollado en linguini con salsa de pimiento verde C. 195

linguini wrapped shrimps with green pepper sauce pasta con tocino y oregano C. 145
pancetta and oregano pasta

pollo en salsa de curry con papas y romero C. 145
chicken in curry sauce served in banana leaf with rosmarin potatoes


desserts / postres

crepas relleno con chocolate o helado C. 85
crepes filled with chocolate or icecream